Chipotle Dip, Salsa and Queso Mix

$5.00

This medium-heat mix delivers a smoky chipotle flavor and makes a delicious salsa, dip, or chile con queso. It also works wonderfully as a dry rub for ribs.

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Ingredients

Onion
Bell Pepper
Green Chile
Cilantro
Tomato
Garlic
Jalepeno
Cayenne
Lime Juice Powder
Spices

Directions

Dip: Mix the packet with 1 cup mayonnaise and 1 cup sour cream. For best flavor, refrigerate for at least 2 hours before serving.

Dressing: Mix the packet with 1 cup mayonnaise and 1 cup buttermilk.

Salsa: Combine the dip mix with three 15-ounce cans of crushed or diced tomatoes, or 3 pounds of fresh diced tomatoes.

Salsa: Combine the dip mix with 2 pounds of Velveeta cheese and 1 cup milk.

Spread or Cheeseball: Mix the packet with two 8-ounce packages of room-temperature cream cheese and ¼ cup softened butter. Add 1–3 tablespoons sour cream for a softer spread.

Lower-fat alternatives such as Greek yogurt, low-fat mayonnaise, sour cream, cream cheese, cottage cheese, or hummus may be substituted.

Serving Ideas

Prepare it as a salsa, creamy dip, or chile con queso—or use the dry mix as a smoky rub for ribs..